I always half the original recipe because I make one loaf at a time...Here's how I make it...Using 3 different bowls, banana mixture in one and dry ingredients in the other...
3 bananas, very ripe - Mash them and mix them with mixer...Then add...
2 eggs and mix with bananas...Set aside...
In another large bowl, cream together...
1 cup sugar
1/2 cup softened butter or margarine
Then add the mashed bananas & egg mixture to the sugar and butter and blend them all together...
In another bowl mix...
1 1/4 cup flour
1 tsp baking soda
dash of salt...
Add the banana mixture to the dry ingredients and mix all together with a mixer...I use a hand mixer...
Bake at 350 for 50-60 minutes in a loaf pan...I use a Pampered Chef stone loaf pan...
Truly the BEST Banana Bread you'll ever eat...
5 comments:
It looks great! I wish I liked banana bread!
Hey, how come your bananas aren't black like mine are when I make this bread? :-) This recipe sounds like something I'll be trying. Thanks for sharing!
Patty...Mine usually are more ripe than the ones pictured but my son WANTED to make it NOW...It was till yummy yummy...
I hope you like it...ENJOY!
Mmmmmm banana bread one of my favs!! TY
MMMMMmmmmmmm....
On my wish list of things to do tomorrow! Thank you!
Brings back memories....
On Mamaw's swing waitin' for that "naner bread".....
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