Monday, March 12, 2012

Easy Sticky Deliciousness

Thought of making sticky buns last week and took the easy way out...omg...these were so the recipe off of the Pillsbury website...YUM YUM YUM... INGREDIENTS
2 - Pillsbury® Grands!® Homestyle Buttermilk Refrigerated Biscuits 16.3 oz (8 ct)
3 tbsp. butter or margarine
1/2 cup Syrup
1/3 cup brown sugar
1/2 tsp. Cinnamon

1 Pre heat oven to 375 degrees. 2 Spray a fluted pan with non-stick spray. Combine the melted butter and syrup in a small bowl and set aside. In another bowl, combine the brown sugar and cinnamon. 3 place half the syrup mixture in the bottom of pan sprinkle half the brown sugar mixture on top of the syrup. 4 Lay the biscuits on the bottom of the pan overlapping the edges to form a ring. 5 Top with remaining syrup and sugar mixture 6 Bake for about 18-22 min. Or until Golden brown. 7 Cool for about a minute then flip onto a serving dish and Enjoy!

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